Skip to content
Home
About
Shop
Contact
Main Menu
Home
About
Shop
Contact
“Experiencing Intercultural Communication An Introduction 7th Edition” has been added to your cart.
View cart
Home
/
Books
/ Introduction to Food Engineering 6th Edition
Books
Introduction to Food Engineering 6th Edition
$
18.01
Availability:
In stock
Introduction to Food Engineering 6th Edition quantity
Add To cart
SKU:
978-0128231197
Category:
Books
Description
Additional information
Author: R. Paul Singh; Dennis R. Heldman; Ferruh Erdogdu
Weight
1.58 lbs
Dimensions
6.51 × 2.36 × 9.58 in
Related products
Add to cart
Books
Advanced Assessment Interpreting Findings and Formulating Differential Diagnoses 5th Edition
$
18.20
Add to cart
Add to cart
Books
Foundations of Addictions Counseling 5th Edition
$
19.48
Add to cart
Add to cart
Books
McCurnins Clinical Textbook for Veterinary Technicians and Nurses 10th Edition
$
18.04
Add to cart
Add to cart
Books
Essentials of Corporate Finance 11th Edition
$
18.25
Add to cart
Shopping Cart
Scroll to Top
